Cuisinart Spinach Salad with Toasted Walnuts, Bleu Cheese and Cranberry Orange VinaigretteZavor Spaghetti Squash with Fresh Tomato SauceDelicately flavored spaghetti squash makes for a fun and interesting vegetarian main, but often the squash must be roasted in the oven while a separate sauce is made on the stove. In the multicooker, however, we could make a simple fresh tomato sauce and cook a large 4-pound spaghetti squash together in one pot.
This recipe can be created in the Zavor Lux Multi Cooker, cooking at the pressure cooker level or the slow cooker level. Each cooking technique requires different cook times. Olivelle Spinach & Artichoke Stuffed Mushroom BitesVitamix Festive EggnogFollow this step-by-step recipe to make a creamy, spiced, homemade eggnog recipe can be made in just minutes in your blender, no whisking or hand mixer required.Ooni Roast Turkey, Camembert & Cranberry PizzaColonel Pabst Bloody MarysSchupfnudeln with Shaved Celery & Fennel SaladRoasted Squash, Braised Kale & Pepita Pizza with White Garlic SauceOlivelle Butternut Squash Risotto
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