This mix of Italian cheeses, garlic, and herbs is a favorite for dipping but also perfect for seasoning everything from scrambled eggs and chicken to pasta and bread. Warning: this savory cheesy blend is addicting.
For Dipping: Mix 1 tsp dipper with 2 Tbsp of your best extra virgin olive oil for a tasty bread dip. Make it zippy by adding 1 Tbsp of your favorite vinegar. We love white balsamic vinegar!
• Sprinkle on potatoes before roasting or sautéing
• Season chicken, pork, or veggies before grilling or roasting.
• Toss with warm pasta along with a drizzle of olive oil for a warm pasta dish or add a splash of vinegar and make it a cold pasta salad.
Ingredients: Italian cheese (parmesan cheese, asiago cheese), onion, carrot, garlic, celery, sea salt, cane sugar, extra virgin olive oil, oregano, rosemary.
Nutrition: Serving Size 5g, Servings Per Container 17, Calories 20, Calories from Fat 5, Total Fat 0.5g (1% DV), Sat. Fat 0g, Trans Fat 0g, Sodium 160mg (7% DV), Total Carb. 3g (1% DV), Dietary Fiber 1g, Sugars 1g, Protein 1g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.