The Cast Iron Mini Skillet is great for single servings of cornbread, beans, veggies and even desserts. And it’s preseasoned, so it’s ready to use!
Diameter: 6-3/8 inch
Depth: 1-1/16 inch
Overall length: 8-1/16 inch
Care & Cleaning: Hand wash with warm water
Since 1896, the Lodge family has manufactured cast iron cookware of unparalleled quality. The durability, even heating and heat retention of Lodge Cast Iron Cookware has earned it a reputation for superior cooking performance in the kitchen as well as on the campground and in the back yard. For over 100 years, home cooks and professionals alike have turned to Lodge Cast Iron for searing steaks, blackening fish, baking cornbread and more. And best of all, Lodge Cast Iron cookware is a value – Lodge pieces last a lifetime.