Using herbs and spices in the form of rubs, blends and mixes is a way of cooking that can boost flavor and improve the presentation of a dish without adding too much sodium. There are no preservatives or artificial flavors in all of Geramin La Brie products.
Perfect to use in Indian curries, stews, BBQs, kebabs, ground beef and burgers.
Garam masala is compared to salt in Indian cooking because it’s an essential element to any traditional Indian dish. However, Garam Masala today is added by most gourmet chefs when preparing roasts, gravies and stews. Ayurveda nutritionists believe that Garam Masala contains all 6 tastes for a perfectly balanced dish. Other health benefits Garam Masala can offer include boosting immunity, promoting weight loss, helping with digestive processes, alleviating pain and lowering blood sugar levels.