Description
A meal worthy of any beer hall from Munich to Manhattan.
<pSoft Pretzel
Dusted with coarse salt, highly dippable and worthy of the best brewpub. Traditional homemade pretzels are easy to make, fun to form and delicious to share.
<pBeer Cheese
Tangy with a beer-filled nutty sweetness, homemade beer cheese takes savory to new heights and pretzels to where they belong. Use any beer you like.
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