Description

A meal worthy of any beer hall from Munich to Manhattan.

<pSoft Pretzel
Dusted with coarse salt, highly dippable and worthy of the best brewpub. Traditional homemade pretzels are easy to make, fun to form and delicious to share.

<pBeer Cheese
Tangy with a beer-filled nutty sweetness, homemade beer cheese takes savory to new heights and pretzels to where they belong. Use any beer you like.