Why wait until Mardi Gras when you can have a Jambalaya Party any time of the year? We may be a long way from New Orleans’ French Quarter, but that’s no reason to skip the festive and rich flavors of jambalaya. With its hearty mix of sausage, chicken and shellfish, this Creole dish is the perfect solution for feeding a crowd. Use the 10 gallon Jambalaya Kit from Bayou Classic to throw your own Jambalaya cookout and feed up to 100 people. Included in the kit is a 10 gallon cast iron pot, tripod stand with foot pads and two lift hooks for easier handling. 10 gallon capacity. Serves up to 100 people.